Salt, Red Wine & Bay Leaves – Nicolas Vahé

CHF 11.50 inc. MwSt.

  • Size: 340 g.
  • Ingredients: 87,4% sea salt, corn starch, 3,5% redwine, flavouring, hibiscus flavouring, 0,4% bay leaves mix.
  • Units: 1
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SKU: 5707644487598 Categories: , , ,
 

Description

Red wine and bay leaves. A winning combination that perfects your dishes. Rub the sea salt blend from Nicolas Vahé on beef and use it to season your fish, game, pasta and the classic dish coq au vin. Enjoy the delicate red wine flavour by grinding it on top of butter. The colour makes the salt a great finisher. The mill comes with a ceramic grinder which gives you finely ground spices. This releases the oils for more aroma and flavour in your dishes.

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Nicolas Vahé

Nicolas Vahé is the man behind the lovely salts, spices, oils, coffee syrup and sweets. The products you will find from Nicolas Vahé are a mix of special ingredients, from the Danish and French kitchen. Top up your cooking with Nicolas Vahé's delicious products. Nicolas Vahé will provide you with an experience outside the usual and then it looks amazing too.

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